Fall technically isn't over yet, but since I live in Canada... it's totally over. And I'm really bummed about it. Okay, okay, maybe I'm exaggerating a bit here but honestly it feels like we barely even had fall this year, it was still hot for half of September and now it's nearly the end of October ...
Recipe: Stuffed Baked Apples and Apple Crisp
Fall is my favourite time of year for a number of reasons: the weather, the colours, the clothes, and the food. Oh, the food! What is it about fall foods that makes it so comforting? Apple cider, pumpkin soup, pumpkin pie, my mom's homemade apple sauce (speaking of which, mom if ...
Recipe: Creamy Pumpkin Ice Cream for Fall
With fall just around the corner I decided to get a little festive and make some pumpkin ice cream! It's no secret that I'm kind of obsessed with pumpkin everything. PSL's are my jam. I can't be the only one that loves pumpkin everything, right?! I'm not too sure where my ...
How to make gluten-free cinnamon rolls
I remember growing up we always had one of two things for Christmas breakfast. Cinnabon and raisin toast. Udi's makes raisin bagels that I really like so I haven't missed out on that since going gluten free. They recently came out with a cinnamon roll as well, but it isn't really much like ...