Canadian lifestyle blog
Fall technically isn’t over yet, but since I live in Canada… it’s totally over. And I’m really bummed about it.
Okay, okay, maybe I’m exaggerating a bit here but honestly it feels like we barely even had fall this year, it was still hot for half of September and now it’s nearly the end of October and it started to get colder, darker earlier and I can just feel winter coming and I’m not ready for it. Especially considering that it is supposed to be a brutal one.
I’ve been pretty absent from here lately, but I’m back! I’m in my final year of my program, and since my program is a condensed/accelerated one I’m definitely feeling the heat. When I do have some spare time, I have been spending it with Matt, my family, pups and baking of course!
Pumpkin is definitely one of my favourite flavours of fall. I love it all; pumpkin pie, lattes, ice cream, grilled pumpkin, you name it! Another one of my favourite treats has always been banana bread, so I decided to try and combine the two! The results: Ah-mazing.
