I recently had the incredible opportunity to go on a girls getaway for three days with some fellow bloggers. For all you gluten-free folk out there, you know how scary traveling can be because of one minor detail: will you be able to eat anything without dying?
During our getaway I did not go hungry once. Not only was everywhere super accommodating with my allergy, but the food was also kinda ah-mazing. One thing that I really loved about the food here was that almost every place we ate was committed to using local ingredients as much as possible. How great is that?